Yeni |Raki
Rakı, Türk Rakısı (/rɑːˈkiː/, Turkish pronunciation: [ɾaˈkɯ])
An alcoholic beverage made of twice-distilled grape pomace and flavoured with aniseed.
The national drink of Türkiye.
The alcoholic content of raki must be at least 40% according to Turkish standard.
The largest producer of raki is Diageo; Yeni Rakı is the largest brand.
Rakı is commonly consumed alongside meze, a selection of hot and cold appetizers.
It is especially popular with grilled or oven-cooked seafood, olive oil dishes.
It is also a popular complement to various red meat dishes like kebabs.
